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Original Article
Effects of DCA on Cell Cycle Proteins in Colonocytes
Yun-Hyung Ha, Dong-Guk Park
J Korean Soc Coloproctol. 2010;26(4):254-259.   Published online August 31, 2010
DOI: https://doi.org/10.3393/jksc.2010.26.4.254
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  • 12 Citations
AbstractAbstract PDF
Purpose

Evidence that indicates bile acid is a promoter of colon cancer exists. Deoxycholic acid (DCA) modifies apoptosis or proliferation by affecting intracellular signaling and gene expression. However, because previous studies have been based on studies on colon cancer cell lines, the effect of DCA on normal colonocytes is unknown.

Methods

Normal colonocytes and Caco-2 and HCT116 cells were treated with 20 µM and 250 µM of DCA, and the effect of different concentrations of DCA was measured based on the expression of cell-cycle-related proteins by using Western blots.

Results

The expressions of CDK2 and cyclin D1 for different concentrations of DCA in normal colonocytes and colon cancer cells were similar, but the expressions of cyclin E and A were significantly different. In HCT116 colon cancer cells, the expression of cyclin E increased regardless of the DCA concentration, but in normal colonocytes and Caco-2 cells, the expression of cyclin E was not changed or decreased. In HCT116 colon cancer cells, the expression of cyclin A was not changed or decreased regardless of the DCA concentration, but in normal colonocytes and Caco-2 cells, the expression of cyclin A was increased at a DCA concentration of 20 µM.

Conclusion

The effect of DCA on stimulating cell proliferation suggests that DNA synthesis is stimulated by an increased expression of cyclin E in colon cancer cells. Our results suggest that a low dose of DCA induces cellular proliferation through increased expression of cyclin A and that a high dose of DCA induces decreased expression of cyclin E and CDK2 in normal colonocytes.

Citations

Citations to this article as recorded by  
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    Journal of Cancer Research and Clinical Oncology.2023; 149(1): 441.     CrossRef
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  • Secondary Bile Acids and Short Chain Fatty Acids in the Colon: A Focus on Colonic Microbiome, Cell Proliferation, Inflammation, and Cancer
    Huawei Zeng, Shahid Umar, Bret Rust, Darina Lazarova, Michael Bordonaro
    International Journal of Molecular Sciences.2019; 20(5): 1214.     CrossRef
  • Dysbiosis of gut microbiota in promoting the development of colorectal cancer
    Shaomin Zou, Lekun Fang, Mong-Hong Lee
    Gastroenterology Report.2018; 6(1): 1.     CrossRef
  • Oxidative stress: a key regulator of leiomyoma cell survival
    Nicole M. Fletcher, Mohammed S. Abusamaan, Ira Memaj, Mohammed G. Saed, Ayman Al-Hendy, Michael P. Diamond, Ghassan M. Saed
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  • Deoxycholic acid inhibits the growth of BGC-823 gastric carcinoma cells via a p53-mediated pathway
    HAI-BO YANG, WEI SONG, MEI-DIE CHENG, HAI-FANG FAN, XU GU, YING QIAO, XIN LU, RUI-HE YU, LAN-YING CHEN
    Molecular Medicine Reports.2015; 11(4): 2749.     CrossRef
  • Differential Regulation of EGFR–MAPK Signaling by Deoxycholic Acid (DCA) and Ursodeoxycholic Acid (UDCA) in Colon Cancer
    Sara M. Centuori, Jesse D. Martinez
    Digestive Diseases and Sciences.2014; 59(10): 2367.     CrossRef
  • Bile acids in the colon, from healthy to cytotoxic molecules
    Juan I. Barrasa, Nieves Olmo, Ma Antonia Lizarbe, Javier Turnay
    Toxicology in Vitro.2013; 27(2): 964.     CrossRef
  • Sodium deoxycholate inhibits chick duodenal calcium absorption through oxidative stress and apoptosis
    María A. Rivoira, Ana M. Marchionatti, Viviana A. Centeno, Gabriela E. Díaz de Barboza, María E. Peralta López, Nori G. Tolosa de Talamoni
    Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology.2012; 162(4): 397.     CrossRef
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